Tuesday, August 13, 2013

Raw Berry Pie

 
After going to a Baby Shower and being unable to eat the delicious-looking cake and cheesecake due to this 2-week cleanse, I decided to make a dessert I could enjoy.  It was surprisingly good. 

Raw Berry Pie

Ingredients:
1 cup raw walnuts
1/2 cup pitted dates
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
pinch sea salt
3 cups organic fresh blueberries
1 cup organic fresh raspberries
1 tablespoon honey

Directions:
In a food processor, combine walnuts, dates, vanilla extract, cinnamon and sea salt until smooth.  Press mixture evenly into a pie dish and refrigerate for an hour until crust is hard.   Meanwhile, in the food processor, combine berries and honey.  Pour into the chilled crust and refrigerate for at least 2 hours before serving.


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